The Erudus Podcast

Welcome! Feast your eyes on the Erudus Podcast library. Here you can dive into the world of food service and immerse yourself in various stories and features, learn what’s happening across the food landscape and meet the manufacturers and influencers behind the industry’s most exciting manufacturers and brands. Every episode we record is stored here, so browse at your leisure and enjoy.

Organic September (Mark Machin - SOIL Association Foodservice Development Manager)

Sep 6, 2021

Organic September is here and Andrew talks to Mark Machin from the SOIL Association, the UK's largest Organic certification body, about what it means to eat and drink Organic at every step in the food supply chain through the certifications available. They also explore the economic impact to producers, caterers and...

National Burger Day (Ben Martin - Cut+Grind Burgers)

Aug 2, 2021

In this episode, Andrew speaks with Ben Martin, the Chef Director of Cut+Grind Burgers and winner of the 2018 National Burger Awards in observance of National Burger Day.

Andrew and Ben drill down into what makes an award-winning burger by exploring each individual component of the burger crafting experience. They also...

Ice Cream Month (David Baker - Styles Ice Cream)

Jul 5, 2021

As we hit the height of summer we celebrate Ice Cream Month by talking to David Baker, owner of Styles Ice Cream. David tells Andrew all about the ice cream making process, how his winning recipe was discovered by accident, Styles commitment to lowering their carbon footprint through the use of solar power, and...

Food Safety Week (John Kukoly - BRCGS & Sue Swinbourne - Erudus)

May 31, 2021

For Food Safety Week, Andrew and Victoria talk to John Kuckoly, the Director of Certification Programs for BRCGS and Erudus' own Head of Technical Services, Sue Swinbourne, about the importance of food safety throughout the entire supply chain.

News Blast:

bit.ly/3uzjLk7 - Mandatory Calorie Labelling for Large...

Sugar Awareness Week (Elizabeth Jones - Real Good Ketchup)

May 3, 2021

Andrew and Victoria kick off season 2 of The Erudus Podcast by exploring Sugar Awareness Week. This episode's featured interview is with Elizabeth Jones, from Real Good Ketchup where discussion about the impacts of excessive sugar consumption and ways to mitigate it are on the agenda along with exploring how...