Jan 6, 2020
It’s Episode 1 of the Erudus Podcast!
Your monthly dose of news and features from the foodservice industry.
Our January headliner is Burns Night – which we’re discussing in-depth with haggis manufacturer James Macsween of Macsween of Edinburgh.
On the News Blast
- https://bit.ly/2ZSCdGK - Will exercise advice on...